Strawberry Purée
Fresh strawberry purée is the fruit base of the Rossini, a Prosecco cocktail presented by the denomination’s consortium.
- Fruit
- Fresh strawberries
- Italian drink
- Rossini
- Wine in the recipe
- Prosecco DOC
Strawberry rather than peach
The Prosecco DOC consortium describes the Rossini as a relative of the Bellini and a tribute to the composer Gioacchino Rossini. Its fruit ingredient is fresh strawberry purée; the page does not establish an invention date.
Try it in the kitchen
Gently combine fresh strawberry purée with Prosecco for the consortium’s version, then serve it in a flute with a strawberry garnish. Use purée rather than strawberry syrup for this preparation.
