Provole
Provole include stretched-curd cheeses such as Campania’s smoked cow’s milk and buffalo milk provola.
- Family
- Stretched curd
- Campania examples
- Smoked cow’s or buffalo milk provola
One regional example
Campania’s catalog describes stretching the curd, then smoking the finished cheese. Its Salerno-area buffalo version follows the same process; these are regional examples within the broader provola family.
