Picolit among marl and sandstone
Terraced hills and the local ponca soils set the scene for Friuli’s Picolit.
In the eastern Friulian hills, alternating layers of marl and sandstone form the ground known locally as ponca. Erosion helped make terracing part of the vineyard landscape. Picolit is the principal grape of this denomination, while Cialla is a more precisely delimited subzone with its own rules. The full place name gives this wine a particular home within Friuli’s broader wine country.



