- Plant part
- Flower bud
- Different ingredient
- Cucunci are the fruits
- Recipe reference
- Tuscan chicken-liver crostini
At the table
Visit Tuscany’s chicken-liver crostini recipe includes capers in the blended topping. Check whether your recipe calls for rinsed capers and follow that preparation before adding them.
Buds, fruits and provenance
Pantelleria producer La Nicchia distinguishes the harvested buds, capers, from the fruits, cucunci. The general name capers does not establish Pantelleria IGP provenance. Check the exact protected name if that is the product you want.
