Torre
- Alcohol
- 45% vol.
- Production detail
- Double steam distillation
Grappa di Brunello
Grappa di Brunello starts with pomace from Brunello di Montalcino, with Banfi offering Torre and an oak-aged Riserva Poggio alle Mura.
- Raw material
- Brunello di Montalcino pomace
- Banfi examples
- Torre and Riserva Poggio alle Mura
Two Banfi bottlings
These are producer examples, with their own production details.
Riserva Poggio alle Mura
- Alcohol
- 45% vol.
- Production detail
- 18 months in Slavonian oak
After the wine leaves the skins
Banfi describes transferring the fermented Brunello pomace promptly after separation from the wine for Torre, then distilling it twice with steam. The method describes this producer’s grappa.
