Grappa di Barolo
Grappa di Barolo is distilled from Nebbiolo pomace from Barolo, with Marolo’s oak-aged bottling offering an amber example.
- Pomace
- Nebbiolo from Barolo
- Marolo’s aging
- At least four years in oak
Oak in Marolo’s example
Marolo rests its Grappa di Barolo in small oak barrels for at least four years. The producer describes toasted and vanilla notes; this aging period belongs to its bottling, not every grappa di Barolo.
