An early carrot from southeastern Sicily
Novella describes the crop’s early commercial maturity, rather than a single named carrot variety.
Carota Novella di Ispica belongs to the semilong Nantes group and its hybrids. The specification calls for a cylindrical-conical root, tender yet firm and crisp flesh, and a relatively low-fiber core. Its sensory profile includes the recognizable carrot scent and an herbaceous aroma.
Its early cycle is the defining connection with Sicily. Sown in autumn, the crop reaches commercial maturity from February, during a growing cycle that runs through the cooler months. The protected name brings together that timing, the defined southeastern growing area and the product requirements.

