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Berries

This Italian berry guide brings together wild raspberries and bilberries documented in Italy’s woodland and mountain flora.

Examples
Wild raspberry and bilberry
Species
Rubus idaeus and Vaccinium myrtillus
Uses
Fresh fruit, preserves and syrups

Types and preparations

Wild raspberry

Characteristics
Rubus idaeus; also a cultivable species

Wild bilberry

Characteristics
Vaccinium myrtillus, with staining pulp

Know the species before the basket

University flora guides document raspberry in woodland openings and bilberry along the Alps and Apennines. Those records establish Italian botanical connections, not permission to pick fruit everywhere. A shop’s berry mix can also contain cultivated fruits, so read its actual contents and origin.

Try it in the kitchen

The botanical guides document preserves and syrups from these fruits. Our suggestion: taste raspberry and bilberry separately before combining their preserves in a dessert; a plain yogurt or ricotta filling makes the comparison easy.

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