Hard/Aged Cheeses
Hard aged cheeses include Parmigiano Reggiano, Grana Padano, and Pecorino Romano.
- Family
- Hard cheeses
- Examples
- Grana Padano; Pecorino Romano
Hard cheeses in bite-size pieces
Long maturation develops the flavors and aromas of hard cheeses. At the table, enjoy bite-size pieces as part of an aperitivo or serve the cheese as a second course.
Worth knowing next
- Parmigiano ReggianoOur suggestion: explore Parmigiano Reggiano alongside Formaggi duri stagionati to compare Italian dairy traditions.
- Grana PadanoOur suggestion: explore Grana Padano alongside Formaggi duri stagionati to compare Italian dairy traditions.
- Pecorino RomanoOur suggestion: explore Pecorino Romano alongside Formaggi duri stagionati to compare Italian dairy traditions.
