Skip to content

Soppressata Abruzzese

Abruzzese soppressata is a traditional salume listed alongside the names salame pressato, schiacciata and Salame Aquila.

Region
Abruzzo
Names in the atlas
Soppressata; salame pressato; schiacciata

Several names in one regional entry

Abruzzo’s traditional-products list places soppressata, salame pressato, schiacciata and Salame Aquila together in one entry. Salame Aquila also has a separate entry. This documents overlapping names; it does not establish a uniform recipe or maturation period for every product.

A letter from Italy, once a month.

The places, tables and makers we found worth your time. One email, no noise.

One letter a month. Unsubscribe at any time. We never share your address.

Help us get it right

What is it about?