Crodino
Crodino is an Italian nonalcoholic aperitivo born in Crodo, with a bittersweet botanical character.
- Origin
- Crodo, 1965
- Style
- Nonalcoholic aperitivo
Botanicals and time
Crodino describes a secret recipe of herbs, spices and roots, followed by six months of rest before bottling.
A name from Crodo
The producer dates Crodino’s birth to 1965 in Crodo. Its town of origin gives the drink its name.
PiedmontAt the table
Follow the producer’s serving suggestion: a wineglass, ice and a fresh slice of orange.
